【MMA第二屆歌曲創作競賽票選冠軍歌曲】皮蛋豆腐涼拌才對味｜🎴《Suno魔廚召集令》🔥｜Century Egg Tofu — Best Served Cold

Taiwanese, A cappella choral performance with no solo voice or instruments, The entire choir sings together throughout, creating playful, layered harmonies with a lighthearted, humorous tone, The melody bounces with cheerful energy, while the voices blend smoothly into warm, full-bodied chords, Natural reverb and spacious echo give the sound a grand, open feel, like hearing joyful voices inside a cathedral, The vocal arrangement flows with uplifting highs and soft, round lows, resembling a fun, whimsical hymn performed entirely by human voices

≡【歌詞／Lyrics】≡

(卡拉拉拉拉拉拉拉拉拉拉)
(卡拉拉拉拉拉拉拉拉拉拉)

我來到超市裡在貨架前停步
一盒又一盒的皮蛋與豆腐
比泡麵還簡單的食物
那就是皮蛋豆腐
皮~蛋~豆~腐~
皮~蛋~豆~腐~
皮~蛋~豆~腐~

打開豆腐的包裝倒在盤子上
剝了皮蛋的殼Ho我等不及啦
比數學還簡單的科目
那就是皮蛋豆腐
皮~蛋~豆~腐~
皮~蛋~豆~腐~
皮~蛋~豆~腐~

(拉拉拉拉拉拉拉拉拉拉拉) 哈！
(拉拉拉拉拉拉拉拉拉拉拉)
(拉拉拉拉拉拉拉拉拉拉拉)
(拉拉拉拉拉拉拉拉拉拉拉)

醬料醬料 柴魚柴魚 最重要的是什麼？
不要加香菜 (不要加香菜)
不要加香菜 (不要加香菜)
不要加香菜 你他○的不要香菜......
皮~蛋~豆~腐~
皮~蛋~豆~腐~
皮~蛋~豆~腐~

涼拌才對味 (涼拌才對味)
涼拌才對味 涼拌才對...
(拉拉拉拉拉拉拉拉拉拉拉)
(拉拉拉拉拉拉拉拉拉拉拉)
皮~蛋~豆~腐~嗚~~~~

≡【後記／Afterword】≡
皮蛋豆腐，簡單明瞭的食物，不需要任何繁複的裝飾，就能呈現最純粹的美味。尤其是搭配冰涼的板豆腐，什麼醬油、什麼調味料通通省略，夏天來上一口皮蛋、一口豆腐，純粹享受豆腐淡淡的豆香和皮蛋那股嗆騷，簡單，卻又美味得驚人。我還記得大學時期，學生餐廳裡有賣皮蛋豆腐，只要20元一碗。那時我幾乎每週都要來上一碗，清爽的口感、簡單的味道，真的讓人難忘。
這道料理沒有任何矯飾，也不需要什麼繁瑣的烹調。我一直覺得，什麼都不做、卻能端上桌的料理，才是真正的料理最高境界，也就是所謂的「魔廚」境界吧！希望這首歌能讓大家聽了會心一笑，也更想來一碗皮蛋豆腐。
最後，感謝MidnightHour(@midnighthour)提供部分封面動畫的製作(柯基抬頭往上看的動畫)。
Century egg tofu — a simple, straightforward dish that needs no fancy decoration to deliver pure, honest flavor. Especially when paired with chilled silken tofu — skip the soy sauce, skip the seasoning — on a hot summer day, that combo of one bite of tofu, one bite of century egg… you can just enjoy the subtle bean aroma of the tofu and the bold, cheeky kick of the century egg. Simple, yet surprisingly delicious.
I still remember back in my university days, the campus cafeteria sold century egg tofu for just 20 NTD a bowl. I used to have it every week. That refreshing taste and no-frills flavor have stayed with me ever since.
This dish has no need for fancy tricks or complicated cooking. Honestly, I believe the highest form of cooking is when you do almost nothing, yet the result is pure perfection. That, to me, is the true magic of a "lazy chef."
Hope this song makes you smile — and maybe crave a bowl of century egg tofu, too.
Finally, thank you to MidnightHour (@midnighthour) for providing part of the cover animation — specifically, the animation of the corgi looking up.
(■麥客官 MicroGuan‧2025/6/28)

≡【聲明／Notice】≡
※ Copyright © 2025 麥客官 (MicroGuan). All rights reserved.
聲明：本歌詞由麥客官創作，允許任何人在Suno上以【Remixes】改作本首歌曲，如欲公開，請在歌詞欄內註明出處與原作者名。如未標示，麥客官會有點小傷心。非經授權不得商用。
Notice: Lyrics by MicroGuan. You are welcome to create a “Remixes” of this song on Suno. If you plan to publish it, please credit the original source and author in the lyrics section. If you don’t, MicroGuan might feel a little sad. Commercial use is not permitted without prior authorization.

2606/7500

🐶【喵喵亞洲音樂限定｜第二屆歌曲創作競賽《Suno魔廚召集令》】還沒加入的歌友，快來加入我們，一同參加活動。 🎧 喵喵亞洲音樂的Discord伺服器：https://discord.gg/MHCVqKdKHr __________________________________ 【皮蛋豆腐涼拌才對味｜Century Egg Tofu — Best Served Cold】【詞：麥客官｜Lyricist: MicroGuan】 ※ Copyright © 2025 麥客官 (MicroGuan). All rights reserved. ≡【歌詞／Lyrics】≡ (卡拉拉拉拉拉拉拉拉拉拉) (卡拉拉拉拉拉拉拉拉拉拉) 我來到超市裡在貨架前停步一盒又一盒的皮蛋與豆腐比泡麵還簡單的食物那就是皮蛋豆腐皮~蛋~豆~腐~ 皮~蛋~豆~腐~ 皮~蛋~豆~腐~ 打開豆腐的包裝倒在盤子上剝了皮蛋的殼Ho我等不及啦比數學還簡單的科目那就是皮蛋豆腐皮~蛋~豆~腐~ 皮~蛋~豆~腐~ 皮~蛋~豆~腐~ (拉拉拉拉拉拉拉拉拉拉拉) 哈！ (拉拉拉拉拉拉拉拉拉拉拉) (拉拉拉拉拉拉拉拉拉拉拉) (拉拉拉拉拉拉拉拉拉拉拉) 醬料醬料柴魚柴魚最重要的是什麼？不要加香菜 (不要加香菜) 不要加香菜 (不要加香菜) 不要加香菜你他○的不要香菜...... 皮~蛋~豆~腐~ 皮~蛋~豆~腐~ 皮~蛋~豆~腐~ 涼拌才對味 (涼拌才對味) 涼拌才對味涼拌才對... (拉拉拉拉拉拉拉拉拉拉拉) (拉拉拉拉拉拉拉拉拉拉拉) 皮~蛋~豆~腐~嗚~~~~ ≡【後記／Afterword】≡ 皮蛋豆腐，簡單明瞭的食物，不需要任何繁複的裝飾，就能呈現最純粹的美味。尤其是搭配冰涼的板豆腐，什麼醬油、什麼調味料通通省略，夏天來上一口皮蛋、一口豆腐，純粹享受豆腐淡淡的豆香和皮蛋那股嗆騷，簡單，卻又美味得驚人。我還記得大學時期，學生餐廳裡有賣皮蛋豆腐，只要20元一碗。那時我幾乎每週都要來上一碗，清爽的口感、簡單的味道，真的讓人難忘。這道料理沒有任何矯飾，也不需要什麼繁瑣的烹調。我一直覺得，什麼都不做、卻能端上桌的料理，才是真正的料理最高境界，也就是所謂的「魔廚」境界吧！希望這首歌能讓大家聽了會心一笑，也更想來一碗皮蛋豆腐。最後，感謝MidnightHour(@midnighthour)提供部分封面動畫的製作(柯基抬頭往上看的動畫)。 Century egg tofu — a simple, straightforward dish that needs no fancy decoration to deliver pure, honest flavor. Especially when paired with chilled silken tofu — skip the soy sauce, skip the seasoning — on a hot summer day, that combo of one bite of tofu, one bite of century egg… you can just enjoy the subtle bean aroma of the tofu and the bold, cheeky kick of the century egg. Simple, yet surprisingly delicious. I still remember back in my university days, the campus cafeteria sold century egg tofu for just 20 NTD a bowl. I used to have it every week. That refreshing taste and no-frills flavor have stayed with me ever since. This dish has no need for fancy tricks or complicated cooking. Honestly, I believe the highest form of cooking is when you do almost nothing, yet the result is pure perfection. That, to me, is the true magic of a "lazy chef." Hope this song makes you smile — and maybe crave a bowl of century egg tofu, too. Finally, thank you to MidnightHour (@midnighthour) for providing part of the cover animation — specifically, the animation of the corgi looking up. (■麥客官 MicroGuan‧2025/6/28) ≡【聲明／Notice】≡ ※ Copyright © 2025 麥客官 (MicroGuan). All rights reserved. 聲明：本歌詞由麥客官創作，允許任何人在Suno上以【Remixes】改作本首歌曲，如欲公開，請在歌詞欄內註明出處與原作者名。如未標示，麥客官會有點小傷心。非經授權不得商用。 Notice: Lyrics by MicroGuan. You are welcome to create a “Remixes” of this song on Suno. If you plan to publish it, please credit the original source and author in the lyrics section. If you don’t, MicroGuan might feel a little sad. Commercial use is not permitted without prior authorization.

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