To make homemade dinner rolls We'll start by combining a cup of warm milk one third cup sugar two and a quarterteaspoons of yeast And one egg. Mix these ingredients thoroughly. Then add three quarters teaspoon of salt one quarter cup of melted butter And three cups of flour. Once all the ingredients are combined Form the dough into an eight-by-eight-inch square. Cover and let it rise for up to ninety minutes. After that, divide the dough into nine equal portions Shape them into balls And put them into a greased baking dish. Cover the dish and let the dough rise for another hour. Bake the rolls at 375 degrees Fahrenheit for fourteen to sixteen minutes. Brush them with melted butter and sprinkle some flaky sea salt on top
