Yeah… Chef Prometheus in the kitchen tonight, btch Gourmet gas, Michelin-grade strains on a silver platter We don’t just smoke this sht — we serve it ⸻ [Verse 1] Start the day with a blunt and a biscuit, twisted in Biscotti, my wrist thick Muffins laced with Lemon Haze, I’m lifted off that citrus hit quick French toast drippin’ with Gorilla Glue, sticky fingers, syrup in the mix White Widow in my waffle batter — breakfast got me talkin’ slick Lunch rush comin’, I’m bakin’ kush-crust quiches, heavy with OG Kush Mac and cheese with Skywalker crumble — melt that sh*t ‘til it’s gooey mush I’m chefin’ with a Pyrex, pie crusts packed with Pineapple Express Got Blue Dream butter on garlic bread, every bite a euphoric flex That Durban Poison vinaigrette on salad, toss it proper G13-infused gazpacho, got the block high like a chopper Runtz risotto, rainbow hues, every spoonful got me faded And that Zkittlez cream sauce on pasta? Bruh, this sh*t is marinated ⸻ [Hook] On today’s menu — we cookin’ clouds into plates Smoke in the skillet, flavors hit when it bakes Appetite for elevation, taste buds levitatin’ Every dish a celebration — THC marination ⸻ [Verse 2] Dinner service — filet mignon rolled in Cherry Pie rub Side of Bubba Kush potatoes, feel that body buzz like a club I sauté Sherbinski strains in truffle oil, flambé the flame Cookies n’ Cream crème brûlée, melt your mind with every taste Appetizers? Jalapeño poppers stuffed with Jet Fuel cheese Entree? Garlic teriyaki lamb chops dusted in Forbidden Keys I glaze the ribs with God’s Gift honey — holy smoke when it sizzles Tiramisu with Trainwreck layers — got the chef talkin’ in riddles And for dessert? A Sundae with Sundae Driver on top Crumbled Cake Mix crumble, Moonrocks drippin’ in chocolate sauce I’m Michelin-starred with the munchies, culinary chemist in the lab Terpenes and thyme, sativa with sage — a perfect collab ⸻ [Hook] On today’s menu — we cookin’ clouds into plates Smoke in the skillet, flavors hit when it bakes Appetite for elevation, taste buds levitatin’ Every dish a celebration — THC marination ⸻ [Verse 3] I bake that Alaskan Thunderf*ck into sourdough baguettes Crème fraîche with Chem Dawg sprinkle, palate sharp like a bayonet Every flavor layered deep — this is gourmet, not a gimmick From the garden to the grill, we infuse it ‘til it’s limitless I got a dab drizzle reduction, pairin’ with Papaya Kush Teriyaki tacos with Tangie sauce — West Coast plates with a head rush I stir-fry in Stardawg sesame oil, sauté with OG Crème This ain’t no fast food, homie — this the cannabis dream Late-night bites? Fried Twinkies dusted with White Rhino sugar Cereal milk panna cotta — this chef don’t f*ck with no boogers I’m throwin’ hash in the hollandaise, wax in the whipped cream Every bite a rocket launch, we ain’t eatin’ — we dream ⸻ [Hook] On today’s menu — we cookin’ clouds into plates Smoke in the skillet, flavors hit when it bakes Appetite for elevation, taste buds levitatin’ Every dish a celebration — THC marination ⸻ [Outro] Bon appétit, b*tch… From the breakfast blunt to the midnight bite We don’t just smoke the high — we taste it Strains on the table, flavors in flight This the kush cuisine life… And I’m servin’ it all night 🌿🍴🔥
