Slap some gravy on it Call it Demi glace Bagged supplier bought bisque Yeah they brag about it Precooked duck? Damn that's sad Salmon in the air left out for 8 hours Cook it medium rare they don't care Serve oysters covered in some bagged goo Call it Rockefeller, huh? Gross Yuck what a zoo [Chorus] Get it made right Silver platted copper coated The door is open Poor Chef gotta get drunk To keep doing what they doing [Instrumental] They cook nope they open boxes They live for it- cheating To serve you pudding and call it moose Lobster in a broiler chicken called something but it was horrible. The grill master left cuz it's deplorable. Yep. 3 days in I was back on indeed Hold on to that 12 year spot as the best kept Rip off in the tri state region that's the secret Can't pay what their worth Breath smoke cuz they broke at 3 Million Shut up [Chorus] Can't spin it for any more money Poor Josh it ain't funny They got you dummy They're ripping off the entire community Not just you Hahaha haha [Instrumental] Copper plated lead spoon Silver coated copper plated Bagged Bisque Need I say more Kitchen toilet cook at best [Break down] All hail 2 con job Louisiana chefs out of a box Belongs at Burger King Lies so much he Lies to tell the truth Copper plated lead kitchen spoon Keeping the door open [Instrumental] Cheating clients paying too much For Publix Ravioli and powdered demi The door is open To serve you trash for cash Best kept secret isn't the place It's the disgrace Poor cooks Playin games CHEF OUT Keep the door open Hahaha Keep the door open Not a Chef in the building now Just toilet cooks Ripping off the elites with leeks Soaked in chicken blood and raw fish Cuz they gotta keep the door open Copper plated precooked duck You gotta be low to serve it Sad copper plated Bagged Bisque [Loop "Copper plated lead spoon"
