Notorious G.R.U.B.” (Verse 1) It was all a dream, I used to eat plain rice and beans, Now I’m sous vide-in’ thighs at seventy-four degrees. Taco season on the chicken, olive oil the drip, Vacuum seal the bag up, let it take a little dip. Hour and a half, bath runnin’ like a spa day, Pat ‘em dry, cast iron, sear ‘em the hard way. Sixty seconds each side, golden crust is crushin’, Rest it for a minute, now we choppin’, no discussion. (Chorus) And if you don’t know, now you know — Cilantro, lime, and cumin on the rice below. Chipotle vinaigrette, I let the blender blow, Stack it in the bowl and let the flavors flow. (Verse 2) Red cabbage shaved thin, yeah the colour’s outrageous, Black beans from the can, fire-roasted corn adjacent. Bell pepper diced red, avocado cubed and ready, Cotija on the top, keep the crumble game steady. Honey in the dressing, red wine vinegar splash, One chipotle pepper turnin’ smooth into a smash. Oregano and cumin, garlic clove for days, Salt and pepper finish — that’s the Notorious ways. (Outro) Birthdays was the worst days, now I meal prep with a purpose, Eight-three-six calories, every macro worth it. Tortilla chips for scoopin’? Baby, that’s a bonus. Sky’s the limit when you cook it like you own this.
